Dinnerware & Serveware › Geometric › 31 - 45 Ounces

Known as the conscience of Finnish design, Kaj Franck sought to remove excess ... Known as the conscience of Finnish design, Kaj Franck sought to remove excess in his work leaving only the essentials. In 1958, Franck realized his goal with his Kartio collection, which captured the perfect balance between material and geometric form.... more

Known as the conscience of Finnish design, Kaj Franck sought to remove excess ... Known as the conscience of Finnish design, Kaj Franck sought to remove excess in his work leaving only the essentials. In 1958, Franck realized his goal with his Kartio collection, which captured the perfect balance between material and geometric form.... more